Mar., Apr.. (from 142 € to 178 € / person)
- 2 nights - 2 breakfasts
- 1 Farmyard Dinner evening
- 1 Special Duck Menu evening (6 courses)

In May (from 141 € to 177 € / person)
- 2 nights - 2 breakfasts
- 1 Dinner according to the market's vegetable
- 1 Evening Special Asparagus Menu (6 courses)

Sept. (from 142 € to 178 € / person)
- 2 nights - 2 breakfasts
- 1 Dinner "légumes oubliés"
- 1 Special Menu evening Champignons des bois et des prés

(from 191 € to 245 € / person)
- 3 nights with taken of 2 in half pension
- 1 night into gastronomical with aperitif offered
- Sunday evening at Thursday
- Monday evening at Friday
- All the year except the 14.07 to the 17.08

Jun., Jul., Aug. (from 137 € to 1610€ / person)
- 2 nights - 2 breakfasts
- 1 Evening Dinner around the Tomato
- 1 Special Evening "Products of the South"

Oct - Nov - Dec (from 139 € to 162 € / person)
- 2 nights - 2 breakfasts
- 1 Huntsman Meal evening
- 1 Wild Game Festival evening (6 courses)

(from 154 € to 177 € / person)
- 2 nights - 2 breakfasts
- 1 Country Produce Food evening
- Candlelight New Year’s Eve Menu (6 courses)

13 at 15 feb 2009 (from 168.50 € to 204.50 € / person)
- 2 nights - 2 breakfasts
- 1 Farmyard Dinner evening
- 1 gourmet's menu 6 courses with the candles
- a free bottle of champagne for 2 people